Monday, April 28, 2008

Cabbage Poriyal


There are various dishes that could be done with cabbage...like..cabbage kootu...cabbage poriyal..cabbage soup...
here is the recipe for cabbage poriyal....


All u need...!!!
~~~~~~~~~~~~~

1. Cabbage - 1/2 (either grated or cut into small pieces)
2. Grated coconut - 1/4 cup
3. Onion - 1(Cut into small pieces)
4. Mustard - 1/2 tsp
5. Cumin seeds - 1/2 tsp
6. Hing
7. Red Chillies - 2-3
8. Curry leaves
9. Cilantro
10. Turmeric Powder
11. Oil - 2 tsp
12. Salt to taste


How u go on making it...
~~~~~~~~~~~~~~~~~~~~

1. Wash and grate the cabbage and keep them aside.
2. Heat a non stick pan. Once it turns hot add 2 tsps of oil.
3. Now add mustard and when it starts to splutter add cumin seeds and hing.
4. Add the cut onions and red chillies and curry levaes and fry them.
5. Once onion turns brown add the grated cabbage and add a pinch a turmeric powder and salt according to ur taste.
6. Sprinkle water and close the lid and cook for sometime till the cabbage becomes soft n the raw smell goes.
7. Then add the grated coconut and mix them well n keep in sim for 5mins.

Cabbage poriyal is ready. Serve hot with any rice varieties.

No comments: